Vinification: Fermentation in stainless steel vats. The maceration on the skins lasted about 12 days. Refining: in underground cellars, first in stainless steel vats, then in American oak barrels for 6 months, lastly in bottle.
$12.00
Color | Red |
Style | Organic |
Varietal | Sangiovese |
Year | 2015 |
Price Range | $10 – $20 |
Producer | Casa Vinicola Barbi |
Size | 750ml |
Country | Italy |
Categories: Red, WINES
Tags: Barton Distilling Company, Bourbon, George Dickel, Kentucky, MGP Distillery, Proof and Wood, Tennessee, Whiskey (American)
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